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Papain Enzyme Powder – Papaya (Carica papaya), 1,000–100,000 USP U/mg
Carica papaya
- Marker compound
- Papain
- Standardisation
- 1,000–100,000 USP U/mg (Enzymatic assay)
- Assay method
- Enzymatic assay
- Plant part
- Leaf, Resin & Gum
- Origin
- India, Sri Lanka
Papain Enzyme Powder – Papaya (Carica papaya), 1,000–100,000 USP U/mg
Papaya extract is produced from the latex / leaf of Carica papaya (Caricaceae family) and supplied as a plant enzyme powder, standardized to Papain. Available grades: 1,000 USP U/mg, 6,000 USP U/mg, 30,000 USP U/mg, 100,000 USP U/mg. Typical sourcing: India, Sri Lanka. For B2B formulation in nutraceuticals & supplements.
1,000 USP U/mg6,000 USP U/mg30,000 USP U/mg100,000 USP U/mg
Specifications
| Botanical name | Carica papaya |
| Common names | Papaya |
| Plant family / part | Caricaceae / Latex / leaf |
| Marker compound | Papain |
| Phytochemical class | Enzymes › Proteolytic enzymes |
| Available grades | 1,000 USP U/mg, 6,000 USP U/mg, 30,000 USP U/mg, 100,000 USP U/mg |
| Assay method | Enzymatic assay |
| Pharmacopoeia & standards | USP, Food Chemicals Codex |
| Form | Plant Enzyme |
| Origin | India, Sri Lanka |
| Pack sizes | Sample (50 g), 250 g, 1 Kg, 5 Kg, 25 Kg |
| Shelf life & storage | Typically 24 months in sealed original packaging; store cool, dry and away from light |
Formulation focus
- Digestive & Gut Health
- Healthy Inflammation Response
Industries
Nutraceuticals & Supplements
Documentation
The Technical Data Sheet and Safety Data Sheet (GHS format) can be downloaded from this page; the batch Certificate of Analysis is supplied on request. Confirm the assay method (HPLC, UV or gravimetric) on the CoA, as results differ between methods.
For B2B formulation and research use. Statements have not been evaluated by the FDA or other regulators; this ingredient is not intended to diagnose, treat, cure or prevent any disease.