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Wild Blueberry Extract (Vaccinium angustifolium) – Anthocyanins 5–25%
Vaccinium angustifolium
- Marker compound
- Anthocyanins
- Standardisation
- 5–25% (HPLC)
- Assay method
- HPLC
- Plant part
- Fruit
- Origin
- Canada, United States
Wild Blueberry Extract (Vaccinium angustifolium) – Anthocyanins 5–25%
Wild Blueberry extract is produced from the fruit of Vaccinium angustifolium (Ericaceae family) and supplied as a standardized extract powder, standardized to Anthocyanins. Available grades: 5%, 12%, 25%. Typical sourcing: Canada, United States. For B2B formulation in nutraceuticals & supplements.
5%12%25%
Specifications
| Botanical name | Vaccinium angustifolium |
| Common names | Wild blueberry |
| Plant family / part | Ericaceae / Fruit |
| Marker compound | Anthocyanins |
| Phytochemical class | Flavonoids › Anthocyanins |
| Available grades | 5%, 12%, 25% |
| Made-to-order grades | 12% (produced on request; confirm lead time) |
| Assay method | HPLC |
| Pharmacopoeia & standards | USP |
| Form | Standardized Extract |
| Origin | Canada, United States |
| Pack sizes | Sample (50 g), 250 g, 1 Kg, 5 Kg, 25 Kg |
| Shelf life & storage | Typically 24 months in sealed original packaging; store cool, dry and away from light |
Formulation focus
- Cognitive Health
- Antioxidant & Healthy Ageing
Industries
Nutraceuticals & Supplements
Traditional systems: North American herbal tradition
Documentation
The Technical Data Sheet and Safety Data Sheet (GHS format) can be downloaded from this page; the batch Certificate of Analysis is supplied on request. Confirm the assay method (HPLC, UV or gravimetric) on the CoA, as results differ between methods.
For B2B formulation and research use. Statements have not been evaluated by the FDA or other regulators; this ingredient is not intended to diagnose, treat, cure or prevent any disease.
Same product form