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Sweet Orange Extract (Citrus sinensis) – Hesperidin 50–99%
Citrus sinensis
- Marker compound
- Hesperidin
- Standardisation
- 50–99% (HPLC)
- Assay method
- HPLC
- CAS
- 520-26-3
- Plant part
- Fruit, Peel
- Origin
- Spain, Brazil, United States
Sweet Orange Extract (Citrus sinensis) – Hesperidin 50–99%
Sweet Orange extract is produced from the peel / fruit of Citrus sinensis (Rutaceae family) and supplied as a standardized extract powder, standardized to Hesperidin. Available grades: 50%, 99%. Typical sourcing: Spain, Brazil, United States. For B2B formulation in nutraceuticals & supplements, pharmaceutical.
50%99%
Specifications
| Botanical name | Citrus sinensis |
| Common names | Sweet orange |
| Plant family / part | Rutaceae / Peel / fruit |
| Marker compound | Hesperidin |
| Phytochemical class | Flavonoids › Flavanones |
| Available grades | 50%, 99% |
| Assay method | HPLC |
| CAS number | 520-26-3 |
| Pharmacopoeia & standards | USP, Ph. Eur. (EP) |
| Form | Standardized Extract |
| Origin | Spain, Brazil, United States |
| Pack sizes | Sample (50 g), 250 g, 1 Kg, 5 Kg, 25 Kg; 99% grade: Sample (1 g), 50 g, 250 g, 1 Kg |
| Shelf life & storage | Typically 24 months in sealed original packaging; store cool, dry and away from light |
Formulation focus
- Blood Sugar & Metabolic Health
- Heart & Circulation
Industries
Nutraceuticals & Supplements, Pharmaceutical
Traditional systems: European herbal tradition
Documentation
The Technical Data Sheet and Safety Data Sheet (GHS format) can be downloaded from this page; the batch Certificate of Analysis is supplied on request. Confirm the assay method (HPLC, UV or gravimetric) on the CoA, as results differ between methods.
For B2B formulation and research use. Statements have not been evaluated by the FDA or other regulators; this ingredient is not intended to diagnose, treat, cure or prevent any disease.
Same product form