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Shikakai Supercritical CO2 Extract (Acacia concinna) – Full Spectrum
Acacia concinna
- Standardisation
- Full spectrum (supercritical CO2)
- CAS
- 202148-87-6
- Plant part
- Fruit
- Origin
- India
Shikakai Supercritical CO2 Extract (Acacia concinna) – Full Spectrum
Shikakai supercritical CO2 extract is produced from the fruit of Acacia concinna (Fabaceae family) by extraction with pressurised carbon dioxide, which leaves no solvent residue and keeps heat-sensitive, lipophilic constituents intact. Available grades: Full spectrum. Origin: India. For B2B formulation in nutraceuticals & supplements, cosmetics & personal care.
Full spectrum
Specifications
| Botanical name | Acacia concinna |
| Common names | Shikakai |
| Plant family / part | Fabaceae / Fruit |
| Extraction | Supercritical CO2 (SCO2), solvent-free |
| CO2 grades | Full spectrum |
| Characteristic constituents | saponins (which are the primary active components), flavonoids (such as quercetin and kaempferol), alkaloids, tannins, glycosides, and phenolic acids |
| INCI name | Acacia concinna Fruit Extract |
| CAS number | 202148-87-6 |
| Physical form | Paste / viscous liquid |
| Solubility | Oil / fat: Yes · Water: No · Ethanol: Partial |
| Origin | India |
| Pack sizes | CO2 grades: 50 g, 225 g, 1 Kg, 5 Kg |
| Shelf life & storage | Typically 24 months in sealed original packaging; store cool, dry and away from light; warm gently to homogenise before use |
Formulation focus
- Skin & Hair Care
Industries
Nutraceuticals & Supplements, Cosmetics & Personal Care
Documentation
The Technical Data Sheet and Safety Data Sheet (GHS format) can be downloaded from this page; the batch Certificate of Analysis is supplied on request. CO2 extracts are concentrated; confirm dosage and solubility for your format with the TDS.
For B2B formulation and research use. Statements have not been evaluated by the FDA or other regulators; this ingredient is not intended to diagnose, treat, cure or prevent any disease.
Same product form