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Shatavari Extract (Asparagus racemosus) – Total Saponins 20–50%
Asparagus racemosus
- Marker compound
- Total saponins
- Standardisation
- 20–50% (Gravimetric)
- Assay method
- Gravimetric
- Plant part
- Root
- Origin
- India
Shatavari Extract (Asparagus racemosus) – Total Saponins 20–50%
Shatavari extract is produced from the root of Asparagus racemosus (Asparagaceae family) and supplied as a standardized extract powder, standardized to Total saponins. Available grades: 20%, 30%, 50%. Typical sourcing: India. For B2B formulation in nutraceuticals & supplements.
20%30%50%
Specifications
| Botanical name | Asparagus racemosus |
| Common names | Shatavari |
| Plant family / part | Asparagaceae / Root |
| Marker compound | Total saponins |
| Phytochemical class | Terpenoids › Saponins (mixed) |
| Available grades | 20%, 30%, 50% |
| Made-to-order grades | 30% (produced on request; confirm lead time) |
| Assay method | Gravimetric |
| Pharmacopoeia & standards | Indian Pharmacopoeia, Ayurvedic Pharmacopoeia of India |
| Form | Standardized Extract |
| Origin | India |
| Pack sizes | Sample (50 g), 250 g, 1 Kg, 5 Kg, 25 Kg |
| Shelf life & storage | Typically 24 months in sealed original packaging; store cool, dry and away from light |
Formulation focus
- Men's Health
- Women's Health
Industries
Nutraceuticals & Supplements
Traditional systems: Ayurveda
Documentation
The Technical Data Sheet and Safety Data Sheet (GHS format) can be downloaded from this page; the batch Certificate of Analysis is supplied on request. Confirm the assay method (HPLC, UV or gravimetric) on the CoA, as results differ between methods.
For B2B formulation and research use. Statements have not been evaluated by the FDA or other regulators; this ingredient is not intended to diagnose, treat, cure or prevent any disease.
Same product form