- Home
- Standardized Extracts
- Roselle Hibiscus Extract
Roselle Hibiscus Extract (Hibiscus sabdariffa) – Total Polyphenols 10–30%
Hibiscus sabdariffa
- Marker compound
- Total polyphenols
- Standardisation
- 10–30% (UV-Vis spectrophotometry)
- Assay method
- UV-Vis spectrophotometry
- Plant part
- Flower
- Origin
- Sudan, Nigeria, Egypt, Mexico
Roselle Hibiscus Extract (Hibiscus sabdariffa) – Total Polyphenols 10–30%
Roselle Hibiscus extract is produced from the calyx of Hibiscus sabdariffa (Malvaceae family) and supplied as a standardized extract powder, standardized to Total polyphenols. Available grades: 10%, 15%, 30%. Typical sourcing: Sudan, Nigeria, Egypt, Mexico. For B2B formulation in nutraceuticals & supplements, food & beverage.
10%15%30%
Specifications
| Botanical name | Hibiscus sabdariffa |
| Common names | Roselle hibiscus |
| Plant family / part | Malvaceae / Calyx |
| Marker compound | Total polyphenols |
| Phytochemical class | Polyphenols › Polyphenols (mixed) |
| Available grades | 10%, 15%, 30% |
| Made-to-order grades | 15% (produced on request; confirm lead time) |
| Assay method | UV-Vis spectrophotometry |
| Pharmacopoeia & standards | Ph. Eur. (EP) |
| Form | Standardized Extract |
| Origin | Sudan, Nigeria, Egypt, Mexico |
| Pack sizes | Sample (50 g), 250 g, 1 Kg, 5 Kg, 25 Kg |
| Shelf life & storage | Typically 24 months in sealed original packaging; store cool, dry and away from light |
Formulation focus
- Weight Management
- Heart & Circulation
- Natural Colours
Industries
Nutraceuticals & Supplements, Food & Beverage
Documentation
Batch Certificate of Analysis, Technical Data Sheet and MSDS available on request. Confirm the assay method (HPLC, UV or gravimetric) on the CoA, as results differ between methods.
For B2B formulation and research use. Statements have not been evaluated by the FDA or other regulators; this ingredient is not intended to diagnose, treat, cure or prevent any disease.
Same product form