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Quinoa Extract (Chenopodium quinoa) – Quinoa Saponins 10–50%
Chenopodium quinoa
- Marker compound
- Quinoa saponins
- Standardisation
- 10–50% (Gravimetric)
- Assay method
- Gravimetric
- Plant part
- Seed, Peel
- Origin
- Bolivia, Peru
Quinoa Extract (Chenopodium quinoa) – Quinoa Saponins 10–50%
Quinoa extract is produced from the seed / husk of Chenopodium quinoa (Amaranthaceae family) and supplied as a standardized extract powder, standardized to Quinoa saponins. Available grades: 10%, 20%, 50%. Typical sourcing: Bolivia, Peru. For B2B formulation in nutraceuticals & supplements.
10%20%50%
Specifications
| Botanical name | Chenopodium quinoa |
| Common names | Quinoa |
| Plant family / part | Amaranthaceae / Seed / husk |
| Marker compound | Quinoa saponins |
| Phytochemical class | Terpenoids › Triterpenoids & triterpene saponins |
| Available grades | 10%, 20%, 50% |
| Made-to-order grades | 20% (produced on request; confirm lead time) |
| Assay method | Gravimetric |
| Form | Standardized Extract |
| Origin | Bolivia, Peru |
| Pack sizes | Sample (50 g), 250 g, 1 Kg, 5 Kg, 25 Kg |
| Shelf life & storage | Typically 24 months in sealed original packaging; store cool, dry and away from light |
Formulation focus
- Energy & Sports Nutrition
Industries
Nutraceuticals & Supplements
Traditional systems: Latin American & Amazonian
Documentation
Batch Certificate of Analysis, Technical Data Sheet and MSDS available on request. Confirm the assay method (HPLC, UV or gravimetric) on the CoA, as results differ between methods.
For B2B formulation and research use. Statements have not been evaluated by the FDA or other regulators; this ingredient is not intended to diagnose, treat, cure or prevent any disease.
Same product form