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Kudzu Extract (Pueraria lobata) – Isoflavones 40–99%
Pueraria lobata (P. montana)
- Marker compound
- Isoflavones
- Standardisation
- 40–99% (HPLC, UV-Vis spectrophotometry)
- Assay method
- HPLC, UV-Vis spectrophotometry
- Plant part
- Root
- Origin
- China, Japan
Kudzu Extract (Pueraria lobata) – Isoflavones 40–99%
Kudzu extract is produced from the root of Pueraria lobata (Fabaceae family) and supplied as a standardized extract powder, standardized to Isoflavones. Available grades: 40%, 60%, 99%. Typical sourcing: China, Japan. For B2B formulation in nutraceuticals & supplements.
40%60%99%
Specifications
| Botanical name | Pueraria lobata (P. montana) |
| Common names | Kudzu |
| Plant family / part | Fabaceae / Root |
| Marker compound | Isoflavones |
| Phytochemical class | Flavonoids › Isoflavonoids |
| Available grades | 40%, 60%, 99% |
| Made-to-order grades | 60% (produced on request; confirm lead time) |
| Assay method | HPLC, UV-Vis spectrophotometry |
| Pharmacopoeia & standards | Chinese Pharmacopoeia, Japanese Pharmacopoeia |
| Form | Standardized Extract |
| Origin | China, Japan |
| Pack sizes | Sample (50 g), 250 g, 1 Kg, 5 Kg, 25 Kg; 99% grade: Sample (1 g), 50 g, 250 g, 1 Kg |
| Shelf life & storage | Typically 24 months in sealed original packaging; store cool, dry and away from light |
Formulation focus
- Women's Health
- Heart & Circulation
Industries
Nutraceuticals & Supplements
Traditional systems: Traditional Chinese Medicine, Kampo (Japanese)
Documentation
The Technical Data Sheet and Safety Data Sheet (GHS format) can be downloaded from this page; the batch Certificate of Analysis is supplied on request. Confirm the assay method (HPLC, UV or gravimetric) on the CoA, as results differ between methods.
For B2B formulation and research use. Statements have not been evaluated by the FDA or other regulators; this ingredient is not intended to diagnose, treat, cure or prevent any disease.
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