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Hops Extract (Humulus lupulus) – Isoxanthohumol 0.1–1%
Humulus lupulus
- Marker compound
- Isoxanthohumol
- Standardisation
- 0.1–1% (HPLC)
- Assay method
- HPLC
- Plant part
- Flower
- Origin
- Germany, Czechia, United States
Hops Extract (Humulus lupulus) – Isoxanthohumol 0.1–1%
Hops extract is produced from the strobile of Humulus lupulus (Cannabaceae family) and supplied as a standardized extract powder, standardized to Isoxanthohumol. Available grades: 0.1%, 1%. Typical sourcing: Germany, Czechia, United States. For B2B formulation in nutraceuticals & supplements.
0.1%1%
Specifications
| Botanical name | Humulus lupulus |
| Common names | Hops |
| Plant family / part | Cannabaceae / Strobile |
| Marker compound | Isoxanthohumol |
| Phytochemical class | Flavonoids › Flavanones |
| Available grades | 0.1%, 1% |
| Assay method | HPLC |
| Pharmacopoeia & standards | Ph. Eur. (EP), EMA herbal monograph, ESCOP monograph |
| Form | Standardized Extract |
| Origin | Germany, Czechia, United States |
| Pack sizes | Sample (50 g), 250 g, 1 Kg, 5 Kg, 25 Kg |
| Shelf life & storage | Typically 24 months in sealed original packaging; store cool, dry and away from light |
Formulation focus
- Stress & Sleep Support
- Men's Health
- Women's Health
Industries
Nutraceuticals & Supplements
Traditional systems: European herbal tradition
Documentation
The Technical Data Sheet and Safety Data Sheet (GHS format) can be downloaded from this page; the batch Certificate of Analysis is supplied on request. Confirm the assay method (HPLC, UV or gravimetric) on the CoA, as results differ between methods.
For B2B formulation and research use. Statements have not been evaluated by the FDA or other regulators; this ingredient is not intended to diagnose, treat, cure or prevent any disease.
Same product form