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Holy Basil Extract (Ocimum tenuiflorum) – Triterpenic Acids 2–5%
Ocimum tenuiflorum (O. sanctum)
- Marker compound
- Triterpenic acids
- Standardisation
- 2–5% (HPLC)
- Assay method
- HPLC
- Plant part
- Leaf
- Origin
- India
Holy Basil Extract (Ocimum tenuiflorum) – Triterpenic Acids 2–5%
Holy Basil extract is produced from the leaf of Ocimum tenuiflorum (Lamiaceae family) and supplied as a standardized extract powder, standardized to Triterpenic acids. Available grades: 2%, 5%. Typical sourcing: India. For B2B formulation in nutraceuticals & supplements.
2%5%
Specifications
| Botanical name | Ocimum tenuiflorum (O. sanctum) |
| Common names | Holy basil, Tulsi |
| Plant family / part | Lamiaceae / Leaf |
| Marker compound | Triterpenic acids |
| Phytochemical class | Terpenoids › Triterpenoids & triterpene saponins |
| Available grades | 2%, 5% |
| Assay method | HPLC |
| Pharmacopoeia & standards | Indian Pharmacopoeia, Ayurvedic Pharmacopoeia of India |
| Form | Standardized Extract |
| Origin | India |
| Pack sizes | Sample (50 g), 250 g, 1 Kg, 5 Kg, 25 Kg |
| Shelf life & storage | Typically 24 months in sealed original packaging; store cool, dry and away from light |
Formulation focus
- Stress & Sleep Support
- Blood Sugar & Metabolic Health
- Respiratory Health
Industries
Nutraceuticals & Supplements
Traditional systems: Ayurveda
Documentation
The Technical Data Sheet and Safety Data Sheet (GHS format) can be downloaded from this page; the batch Certificate of Analysis is supplied on request. Confirm the assay method (HPLC, UV or gravimetric) on the CoA, as results differ between methods.
For B2B formulation and research use. Statements have not been evaluated by the FDA or other regulators; this ingredient is not intended to diagnose, treat, cure or prevent any disease.
Same product form