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Green Propolis Extract (Baccharis dracunculifolia) – Total Polyphenols 10–70%

Baccharis dracunculifolia (Brazilian green propolis) · Asteraceae

Marker compound
Total polyphenols
Standardisation
10–70% (UV-Vis spectrophotometry)
Assay method
UV-Vis spectrophotometry
Plant part
Resin & Gum
Origin
Brazil, China

Green Propolis Extract (Baccharis dracunculifolia) – Total Polyphenols 10–70%

Green Propolis extract is produced from the bee-collected plant resin of Baccharis dracunculifolia (Asteraceae family) and supplied as a standardized extract powder, standardized to Total polyphenols. Available grades: 10%, 25%, 70%. Typical sourcing: Brazil, China. For B2B formulation in nutraceuticals & supplements.

10%25%70%

Specifications

Botanical name Baccharis dracunculifolia (Brazilian green propolis)
Common names Green propolis, Propolis
Plant family / part Asteraceae / Bee-collected plant resin
Marker compound Total polyphenols
Phytochemical class Polyphenols › Polyphenols (mixed)
Available grades 10%, 25%, 70%
Made-to-order grades 25% (produced on request; confirm lead time)
Assay method UV-Vis spectrophotometry
Pharmacopoeia & standards Chinese Pharmacopoeia
Form Standardized Extract
Origin Brazil, China
Pack sizes Sample (50 g), 250 g, 1 Kg, 5 Kg, 25 Kg
Shelf life & storage Typically 24 months in sealed original packaging; store cool, dry and away from light

Formulation focus

  • Immune Support
  • Respiratory Health
  • Oral & Dental Care

Industries

Nutraceuticals & Supplements

Traditional systems: Traditional Chinese Medicine, Latin American & Amazonian

Documentation

The Technical Data Sheet and Safety Data Sheet (GHS format) can be downloaded from this page; the batch Certificate of Analysis is supplied on request. Confirm the assay method (HPLC, UV or gravimetric) on the CoA, as results differ between methods.

For B2B formulation and research use. Statements have not been evaluated by the FDA or other regulators; this ingredient is not intended to diagnose, treat, cure or prevent any disease.