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Supercritical CO2 ExtractLatin American & AmazonianAfrican traditional

Green Coffee Bean Supercritical CO2 Extract (Coffea arabica) – Full Spectrum 20:1

Coffea arabica · Rubiaceae

Standardisation
Full spectrum 20:1 (supercritical CO2)
CAS
97593-13-0
Plant part
Seed
Origin
India

Green Coffee Bean Supercritical CO2 Extract (Coffea arabica) – Full Spectrum 20:1

Green Coffee Bean supercritical CO2 extract is produced from the seed (green bean) of Coffea arabica (Rubiaceae family) by extraction with pressurised carbon dioxide, which leaves no solvent residue and keeps heat-sensitive, lipophilic constituents intact. Available grades: Full spectrum 20:1. Origin: India. For B2B formulation in nutraceuticals & supplements.

Full spectrum 20:1

Specifications

Botanical name Coffea arabica
Common names Green Coffee Bean
Plant family / part Rubiaceae / Seed (green bean)
Extraction Supercritical CO2 (SCO2), solvent-free
CO2 grades Full spectrum 20:1
Characteristic constituents chlorogenic acids (CGA), caffeine, quinic acid, ferulic acid, cafestol, kahweol, and various polyphenols
INCI name Coffea arabica Seed Extract
CAS number 97593-13-0
Physical form Paste / viscous liquid
Solubility Oil / fat: Yes · Water: No · Ethanol: Partial
Origin India
Pack sizes CO2 grades: 50 g, 225 g, 1 Kg, 5 Kg
Shelf life & storage Typically 24 months in sealed original packaging; store cool, dry and away from light; warm gently to homogenise before use

Formulation focus

  • Cognitive Health
  • Energy & Sports Nutrition
  • Weight Management

Industries

Nutraceuticals & Supplements

Traditional systems: Latin American & Amazonian, African traditional

Documentation

The Technical Data Sheet and Safety Data Sheet (GHS format) can be downloaded from this page; the batch Certificate of Analysis is supplied on request. CO2 extracts are concentrated; confirm dosage and solubility for your format with the TDS.

For B2B formulation and research use. Statements have not been evaluated by the FDA or other regulators; this ingredient is not intended to diagnose, treat, cure or prevent any disease.