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Standardized Extract
Cleavers Extract (Galium aparine) – Asperuloside 0.5–2%
Galium aparine
- Marker compound
- Asperuloside
- Standardisation
- 0.5–2% (HPLC)
- Assay method
- HPLC
- Plant part
- Aerial Parts
Cleavers Extract (Galium aparine) – Asperuloside 0.5–2%
Cleavers extract is produced from the aerial parts of Galium aparine (Rubiaceae family) and supplied as a standardized extract powder, standardized to Asperuloside. Available grades: 0.5%, 2%. Typical sourcing: Europe. For B2B formulation in nutraceuticals & supplements.
0.5%2%
Specifications
| Botanical name | Galium aparine |
| Common names | Cleavers |
| Plant family / part | Rubiaceae / Aerial parts |
| Marker compound | Asperuloside |
| Phytochemical class | Terpenoids › Iridoids & secoiridoids |
| Available grades | 0.5%, 2% |
| Assay method | HPLC |
| Form | Standardized Extract |
| Origin | Europe |
| Pack sizes | Sample (50 g), 250 g, 1 Kg, 5 Kg, 25 Kg |
| Shelf life & storage | Typically 24 months in sealed original packaging; store cool, dry and away from light |
Industries
Nutraceuticals & Supplements
Documentation
Batch Certificate of Analysis, Technical Data Sheet and MSDS available on request. Confirm the assay method (HPLC, UV or gravimetric) on the CoA, as results differ between methods.
For B2B formulation and research use. Statements have not been evaluated by the FDA or other regulators; this ingredient is not intended to diagnose, treat, cure or prevent any disease.
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