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Celery Seed Extract (Apium graveolens) – Apigenin 0.5–2%
Apium graveolens
- Marker compound
- Apigenin
- Standardisation
- 0.5–2% (HPLC)
- Assay method
- HPLC
- CAS
- 520-36-5
- Plant part
- Seed
- Origin
- India, China
Celery Seed Extract (Apium graveolens) – Apigenin 0.5–2%
Celery Seed extract is produced from the seed of Apium graveolens (Apiaceae family) and supplied as a standardized extract powder, standardized to Apigenin. Available grades: 0.5%, 2%. Typical sourcing: India, China. For B2B formulation in nutraceuticals & supplements.
0.5%2%
Specifications
| Botanical name | Apium graveolens |
| Common names | Celery seed, Ajmoda |
| Plant family / part | Apiaceae / Seed |
| Marker compound | Apigenin |
| Phytochemical class | Flavonoids › Flavones |
| Available grades | 0.5%, 2% |
| Assay method | HPLC |
| CAS number | 520-36-5 |
| Pharmacopoeia & standards | Ayurvedic Pharmacopoeia of India |
| Form | Standardized Extract |
| Origin | India, China |
| Pack sizes | Sample (50 g), 250 g, 1 Kg, 5 Kg, 25 Kg |
| Shelf life & storage | Typically 24 months in sealed original packaging; store cool, dry and away from light |
Formulation focus
- Joint & Bone Health
- Heart & Circulation
Industries
Nutraceuticals & Supplements
Traditional systems: Ayurveda
Documentation
The Technical Data Sheet and Safety Data Sheet (GHS format) can be downloaded from this page; the batch Certificate of Analysis is supplied on request. Confirm the assay method (HPLC, UV or gravimetric) on the CoA, as results differ between methods.
For B2B formulation and research use. Statements have not been evaluated by the FDA or other regulators; this ingredient is not intended to diagnose, treat, cure or prevent any disease.
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