- Home
- Standardized Extracts
- Boldo Extract
Boldo Extract (Peumus boldus) – Boldine 0.1–2%
Peumus boldus
- Marker compound
- Boldine
- Standardisation
- 0.1–2% (HPLC)
- Assay method
- HPLC
- CAS
- 476-70-0
- Plant part
- Leaf
- Origin
- Chile
Boldo Extract (Peumus boldus) – Boldine 0.1–2%
Boldo extract is produced from the leaf of Peumus boldus (Monimiaceae family) and supplied as a standardized extract powder, standardized to Boldine. Available grades: 0.1%, 2%. Typical sourcing: Chile. For B2B formulation in nutraceuticals & supplements.
0.1%2%
Specifications
| Botanical name | Peumus boldus |
| Common names | Boldo |
| Plant family / part | Monimiaceae / Leaf |
| Marker compound | Boldine |
| Phytochemical class | Alkaloids › Isoquinoline alkaloids |
| Available grades | 0.1%, 2% |
| Assay method | HPLC |
| CAS number | 476-70-0 |
| Pharmacopoeia & standards | Ph. Eur. (EP), EMA herbal monograph, ESCOP monograph, WHO monograph |
| Form | Standardized Extract |
| Origin | Chile |
| Pack sizes | Sample (50 g), 250 g, 1 Kg, 5 Kg, 25 Kg |
| Shelf life & storage | Typically 24 months in sealed original packaging; store cool, dry and away from light |
Formulation focus
- Liver & Detox
- Digestive & Gut Health
Industries
Nutraceuticals & Supplements
Traditional systems: European herbal tradition, Latin American & Amazonian
Documentation
The Technical Data Sheet and Safety Data Sheet (GHS format) can be downloaded from this page; the batch Certificate of Analysis is supplied on request. Confirm the assay method (HPLC, UV or gravimetric) on the CoA, as results differ between methods.
For B2B formulation and research use. Statements have not been evaluated by the FDA or other regulators; this ingredient is not intended to diagnose, treat, cure or prevent any disease.
Same product form