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Standardized ExtractAyurveda

Bibhitaki Extract (Terminalia bellirica) – Total Tannins 20–40%

Terminalia bellirica · Combretaceae

Marker compound
Total tannins
Standardisation
20–40% (UV-Vis spectrophotometry)
Assay method
UV-Vis spectrophotometry
Plant part
Fruit
Origin
India

Bibhitaki Extract (Terminalia bellirica) – Total Tannins 20–40%

Bibhitaki extract is produced from the fruit of Terminalia bellirica (Combretaceae family) and supplied as a standardized extract powder, standardized to Total tannins. Available grades: 20%, 40%. Typical sourcing: India. For B2B formulation in nutraceuticals & supplements.

20%40%

Specifications

Botanical name Terminalia bellirica
Common names Bibhitaki
Plant family / part Combretaceae / Fruit
Marker compound Total tannins
Phytochemical class Tannins › Tannins
Available grades 20%, 40%
Assay method UV-Vis spectrophotometry
Pharmacopoeia & standards Indian Pharmacopoeia, Ayurvedic Pharmacopoeia of India
Form Standardized Extract
Origin India
Pack sizes Sample (50 g), 250 g, 1 Kg, 5 Kg, 25 Kg
Shelf life & storage Typically 24 months in sealed original packaging; store cool, dry and away from light

Formulation focus

  • Digestive & Gut Health
  • Respiratory Health

Industries

Nutraceuticals & Supplements

Traditional systems: Ayurveda

Documentation

The Technical Data Sheet and Safety Data Sheet (GHS format) can be downloaded from this page; the batch Certificate of Analysis is supplied on request. Confirm the assay method (HPLC, UV or gravimetric) on the CoA, as results differ between methods.

For B2B formulation and research use. Statements have not been evaluated by the FDA or other regulators; this ingredient is not intended to diagnose, treat, cure or prevent any disease.