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Astragalus Extract (Astragalus membranaceus) – Total Flavonoids 5–20%

Astragalus membranaceus (A. mongholicus) · Fabaceae

Marker compound
Total flavonoids
Standardisation
5–20% (UV-Vis spectrophotometry)
Assay method
UV-Vis spectrophotometry
Plant part
Root
Origin
China, Mongolia

Astragalus Extract (Astragalus membranaceus) – Total Flavonoids 5–20%

Astragalus extract is produced from the root of Astragalus membranaceus (Fabaceae family) and supplied as a standardized extract powder, standardized to Total flavonoids. Available grades: 5%, 10%, 20%. Typical sourcing: China, Mongolia. For B2B formulation in nutraceuticals & supplements.

5%10%20%

Specifications

Botanical name Astragalus membranaceus (A. mongholicus)
Common names Astragalus, Huang Qi
Plant family / part Fabaceae / Root
Marker compound Total flavonoids
Phytochemical class Flavonoids › Flavonoids (mixed)
Available grades 5%, 10%, 20%
Made-to-order grades 10% (produced on request; confirm lead time)
Assay method UV-Vis spectrophotometry
Pharmacopoeia & standards USP, Chinese Pharmacopoeia, Japanese Pharmacopoeia, Korean Pharmacopoeia, WHO monograph
Form Standardized Extract
Origin China, Mongolia
Pack sizes Sample (50 g), 250 g, 1 Kg, 5 Kg, 25 Kg
Shelf life & storage Typically 24 months in sealed original packaging; store cool, dry and away from light

Formulation focus

  • Energy & Sports Nutrition
  • Immune Support
  • Antioxidant & Healthy Ageing

Industries

Nutraceuticals & Supplements

Traditional systems: Traditional Chinese Medicine, Korean traditional

Documentation

The Technical Data Sheet and Safety Data Sheet (GHS format) can be downloaded from this page; the batch Certificate of Analysis is supplied on request. Confirm the assay method (HPLC, UV or gravimetric) on the CoA, as results differ between methods.

For B2B formulation and research use. Statements have not been evaluated by the FDA or other regulators; this ingredient is not intended to diagnose, treat, cure or prevent any disease.