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Standardized Extract

Alfalfa Extract (Medicago sativa) – Total Saponins 2–20%

Medicago sativa · Fabaceae

Marker compound
Total saponins
Standardisation
2–20% (UV-Vis spectrophotometry)
Assay method
UV-Vis spectrophotometry
Plant part
Leaf
Origin
United States, China, India

Alfalfa Extract (Medicago sativa) – Total Saponins 2–20%

Alfalfa extract is produced from the leaf of Medicago sativa (Fabaceae family) and supplied as a standardized extract powder, standardized to Total saponins. Available grades: 2%, 6%, 20%. Typical sourcing: United States, China, India. For B2B formulation in food & beverage.

2%6%20%

Specifications

Botanical name Medicago sativa
Common names Alfalfa
Plant family / part Fabaceae / Leaf
Marker compound Total saponins
Phytochemical class Terpenoids › Saponins (mixed)
Available grades 2%, 6%, 20%
Made-to-order grades 6% (produced on request; confirm lead time)
Assay method UV-Vis spectrophotometry
Pharmacopoeia & standards USP, JECFA specification
Form Standardized Extract
Origin United States, China, India
Pack sizes Sample (50 g), 250 g, 1 Kg, 5 Kg, 25 Kg
Shelf life & storage Typically 24 months in sealed original packaging; store cool, dry and away from light

Formulation focus

  • Natural Colours

Industries

Food & Beverage

Documentation

The Technical Data Sheet and Safety Data Sheet (GHS format) can be downloaded from this page; the batch Certificate of Analysis is supplied on request. Confirm the assay method (HPLC, UV or gravimetric) on the CoA, as results differ between methods.

For B2B formulation and research use. Statements have not been evaluated by the FDA or other regulators; this ingredient is not intended to diagnose, treat, cure or prevent any disease.