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Plant Lipid & OilAfrican traditional

African Potato Extract (Hypoxis hemerocallidea) – Beta-sitosterol 0.5–2%

Hypoxis hemerocallidea · Hypoxidaceae

Marker compound
Beta-sitosterol
Standardisation
0.5–2% (GC)
Assay method
GC
Plant part
Tuber & Bulb
Origin
South Africa

African Potato Extract (Hypoxis hemerocallidea) – Beta-sitosterol 0.5–2%

African Potato extract is produced from the corm of Hypoxis hemerocallidea (Hypoxidaceae family) and supplied as a plant lipid fraction, standardized to Beta-sitosterol. Available grades: 0.5%, 2%. Typical sourcing: South Africa. For B2B formulation in nutraceuticals & supplements.

0.5%2%

Specifications

Botanical name Hypoxis hemerocallidea
Common names African potato
Plant family / part Hypoxidaceae / Corm
Marker compound Beta-sitosterol
Phytochemical class Phytosterols › Plant sterols
Available grades 0.5%, 2%
Assay method GC
Form Plant Lipid & Oil
Origin South Africa
Pack sizes Sample (50 g), 250 g, 1 Kg, 5 Kg, 25 Kg
Shelf life & storage Typically 24 months in sealed original packaging; store cool, dry and away from light

Formulation focus

  • Heart & Circulation

Industries

Nutraceuticals & Supplements

Traditional systems: African traditional

Documentation

The Technical Data Sheet and Safety Data Sheet (GHS format) can be downloaded from this page; the batch Certificate of Analysis is supplied on request. Confirm the assay method (HPLC, UV or gravimetric) on the CoA, as results differ between methods.

For B2B formulation and research use. Statements have not been evaluated by the FDA or other regulators; this ingredient is not intended to diagnose, treat, cure or prevent any disease.