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Tejpatta Oil-soluble Extract (Cinnamomum tamala)
Cinnamomum tamala
- Standardisation
- Oil-soluble extract
- Plant part
- Leaf
- Origin
- India, Nepal
Tejpatta Oil-soluble Extract (Cinnamomum tamala)
Tejpatta extract is produced from the leaf of Cinnamomum tamala (Lauraceae family) and supplied as a full-spectrum extract. Available grades: Oil-soluble extract. Typical sourcing: India, Nepal. For B2B formulation in nutraceuticals & supplements, cosmetics & personal care, food & beverage.
Oil-soluble extract
Specifications
| Botanical name | Cinnamomum tamala |
| Common names | Tejpatta, Indian bay leaf |
| Plant family / part | Lauraceae / Leaf |
| Marker compound | Not standardized to a single marker |
| Available grades | Oil-soluble extract |
| Pharmacopoeia & standards | Ayurvedic Pharmacopoeia of India |
| Form | Full-Spectrum Extract |
| Origin | India, Nepal |
| Pack sizes | Sample (50 g), 250 g, 1 Kg, 5 Kg, 25 Kg |
| Shelf life & storage | Typically 24 months in sealed original packaging; store cool, dry and away from light |
Formulation focus
- Blood Sugar & Metabolic Health
- Flavour & Fragrance
Industries
Nutraceuticals & Supplements, Cosmetics & Personal Care, Food & Beverage
Traditional systems: Ayurveda
Documentation
The Technical Data Sheet and Safety Data Sheet (GHS format) can be downloaded from this page; the batch Certificate of Analysis is supplied on request. Confirm the assay method (HPLC, UV or gravimetric) on the CoA, as results differ between methods.
For B2B formulation and research use. Statements have not been evaluated by the FDA or other regulators; this ingredient is not intended to diagnose, treat, cure or prevent any disease.
Same product form