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Plant-Based Tocotrienols from Annatto (Bixa orellana) – 70–90%
Bixa orellana
- Marker compound
- Tocotrienols
- Standardisation
- 70–90% (HPLC)
- Assay method
- HPLC
- Plant part
- Seed
- Origin
- Peru, Brazil, India
Plant-Based Tocotrienols from Annatto (Bixa orellana) – 70–90%
Annatto extract is produced from the seed of Bixa orellana (Bixaceae family) and supplied as a plant-derived nutrient concentrate, standardized to Tocotrienols. Available grades: 70%, 90%. Typical sourcing: Peru, Brazil, India. For B2B formulation in nutraceuticals & supplements, cosmetics & personal care, food & beverage.
70%90%
Specifications
| Botanical name | Bixa orellana |
| Common names | Annatto |
| Plant family / part | Bixaceae / Seed |
| Marker compound | Tocotrienols |
| Phytochemical class | Vitamins › Vitamin E (tocotrienols) |
| Available grades | 70%, 90% |
| Assay method | HPLC |
| Pharmacopoeia & standards | JECFA specification, EFSA opinion / novel food |
| Form | Plant-Derived Vitamin & Mineral |
| Origin | Peru, Brazil, India |
| Pack sizes | Sample (50 g), 250 g, 1 Kg, 5 Kg, 25 Kg |
| Shelf life & storage | Typically 24 months in sealed original packaging; store cool, dry and away from light |
Formulation focus
- Antioxidant & Healthy Ageing
- Skin & Hair Care
Industries
Nutraceuticals & Supplements, Cosmetics & Personal Care, Food & Beverage
Traditional systems: Latin American & Amazonian
Documentation
The Technical Data Sheet and Safety Data Sheet (GHS format) can be downloaded from this page; the batch Certificate of Analysis is supplied on request. Confirm the assay method (HPLC, UV or gravimetric) on the CoA, as results differ between methods.
For B2B formulation and research use. Statements have not been evaluated by the FDA or other regulators; this ingredient is not intended to diagnose, treat, cure or prevent any disease.
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