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Indrayan Extract Powder 10:1 (Citrullus colocynthis)
Citrullus colocynthis
Restricted or safety-limited ingredient in some markets
Orders are released after a compliance review of the intended use and destination market.
- Marker compound
- Cucurbitacins
- Standardisation
- 10:1 (HPLC)
- Assay method
- HPLC
- Plant part
- Fruit
- Origin
- India, Egypt
Indrayan Extract Powder 10:1 (Citrullus colocynthis)
Indrayan extract is produced from the fruit of Citrullus colocynthis (Cucurbitaceae family) and supplied as a concentrated ratio extract powder. Available grades: 10:1. Typical sourcing: India, Egypt. For B2B formulation in nutraceuticals & supplements.
10:1
Specifications
| Botanical name | Citrullus colocynthis |
| Common names | Indrayan, Bitter apple |
| Plant family / part | Cucurbitaceae / Fruit |
| Marker compound | Cucurbitacins (reference marker; assay on request) |
| Phytochemical class | Terpenoids › Triterpenoids & triterpene saponins |
| Available grades | 10:1 |
| Assay method | HPLC |
| Pharmacopoeia & standards | Ayurvedic Pharmacopoeia of India |
| Form | Ratio Extract |
| Origin | India, Egypt |
| Pack sizes | Sample (50 g), 250 g, 1 Kg, 5 Kg, 25 Kg |
| Shelf life & storage | Typically 24 months in sealed original packaging; store cool, dry and away from light |
Regulatory status
- Restricted or safety-limited ingredient in some markets
Supplied only to qualified business buyers for lawful manufacturing, research or pharmaceutical use. Buyers are responsible for compliance in their market.
Industries
Nutraceuticals & Supplements
Documentation
The Technical Data Sheet and Safety Data Sheet (GHS format) can be downloaded from this page; the batch Certificate of Analysis is supplied on request. Confirm the assay method (HPLC, UV or gravimetric) on the CoA, as results differ between methods.
For B2B formulation and research use. Statements have not been evaluated by the FDA or other regulators; this ingredient is not intended to diagnose, treat, cure or prevent any disease.
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